FOOD & BEVERAGE, THE OPPORTUNITY OF DIGITAL TRANSFORMATION

Food & Beverage industry players are experiencing a deep transformation transition, pushed by digital innovation.

Today, there are a lot of integrated solutions available in the market which are able to boost smartness in processing and controlling and can be used to connect processes still managed separately. At the same time, frenzied consumers’ behaviors and their global attitude suggest to define a more flexible and efficient strategy for industrial production.  

Industry 4.0 standards allow food & beverage companies to satisfy at their best the existing challenges in terms of safety, traceability and quality, along the entire supply chain.

Joining this on-line event, you will discover more on this topic. You will also meet professor Cesare Fantuzzi discussing with the experts of the Smart Packaging Hub Companies.

Moderator

Cesare Fantuzzi, Full Professor Industrial Automation and Robotics, Universy of Modena and Reggio Emilia

Speakers

Massimo Pavani, Area Sales Manager, Baumer 

Massimo Monguzzi, R&D Manager, Cama Group

Antonio Calitri, Sales Manager, Tosa

Simone Marcantoni, CTO, Makro Labelling

Daniele Stefanutti, Software Engineer, Clevertech

Giovanni Motta, Sales and Marketing Director, Zacmi